
Chef’s Table: Mother’s Day Wine Dinner
Canceled
Calling all oenophiles! Catering Works is excited to offer this exclusive wine-paired epicurean event. In celebration of Mothers’ Day, Executive Chef Rich Carter and the amazing culinary team are presenting a feast fit for mothers and wine enthusiasts.
Partake in a delicious and creative multicourse meal with distinctive wines chosen especially for this event. To begin the celebration, there will be a performance of the French tradition of sabering champagne. Vegan and gluten-free offerings are available; please indicate special request in reservation.
Photo: Hans Rosemond Photography
Date
- May 12, 2023
- Expired!
Time
- 6:15 PM
Cost
- $150 per person
Location
<a href="https://ncartmuseum.org/wp-content/uploads/2023/06/NCMA-Gallery-Map-web.pdf">View the map</a>
For More Information:
(919) 715-5923
Wednesday through Sunday, from 10 am to 5 pm



For More Information:
(919) 715-5923
Wednesday through Sunday, from 10 am to 5 pm